Bodegas La Horra Corimbo
$44.95
A composed, rich and concentrated wine with a wealth of red and black fruit and a tantalizing aroma of Mediterranean plants.
60 in stock
From small vineyards located in La Horra, Roa and adjoining villages (Burgos) in Spain, the vines are on average 20 years old. Produced from 100% Tempranillo, the grapes were fermented in stainless steel tanks with malolactic fermentation in oak vats. The wine then spent 14 months in 80% French oak and 20% American oak.
The resulting wine is rich and concentrated with flavours of red and black fruit, such as, plums and red berries, with a touch of oak, spice and floral notes. Corimbo picks up on the aromatic plants of the surrounding landscape: pine, rockrose, lavender and marjoram at dusk in the summer.
| Vintage | 2013 |
|---|---|
| Style | Red |
| Varietal | Tempranillo |
| Alcohol % | 14.5 |
| Sweetness Rating | Extra Dry |
| Features | 90+ Rated, Age Worthy |
| Food Pairing | Black Pepper, Cured Meat, Exotic Spices, Garlic & Onions, Grilled or BBQ, Hard Cheese, Pungent Cheese, Red Meat, Red Pepper, Roasted, Smoked |
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