Brimming with flavour, Cocchi Americano Rosa is a new style of aperitivo. Made in a similar way to Cocchi Americano, but instead of using the Moscato grape, Rosa uses the aromatic Brachetto as the base wine with a different recipe of botanicals, including saffron, vanilla, and dried rose petals. Its beautiful red colour is completely natural and derives from the wine.
Very aromatic with orange, clove, mace and nutmeg with sweet and bitter Seville orange zest. The palate explodes with orange sorbet, a big syrupy sweetness balanced by bitter woody and herbal notes. Finishes with bitter wood and green leaves, flashes of sweet orange and a lingering sherbet sweetness.
Bitter, sweet, spicy, fruity this is a must try for any drinks enthusiast who wants to stand out from the shadow of Aperol and Campari.